Items where Author is "Khasanah, Lia Umi"

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Article

Khasanah, Lia Umi and Utami, Rohula and Anandhito, Baskara Katri and Nugrahaeni, Arsella Erstya (2014) PENGARUH PERLAKUAN PENDAHULUAN (SEGAR, FERMENTASI PADAT DAN FERMENTASI CAIR) TERHADAP RENDEMEN DAN KARAKTERISTIK MUTU MINYAK ATSIRI DAUN KAYU MANIS (Cinnamon leaf oil). . pp. 1-14.

Khasanah, Lia Umi and Anandito, R. Baskara Katri and Utami, Rohula (2012) Mengangkat Potensi Kayu Manis (Cinnamomum Burmanii) sebagai Flavor Eksotis melalui Sistem Pengolahan Terintegrasi. .

Khasanah, Lia Umi and A, R. Baskara Katri (2011) Krim Anti Kerut Dan Melasma, Pasta Dan Mikroenkapsulasi Taste Enhancer Umami Serta Biodiesel Sebagai Produk Turunan Virgin Sesame Oil (VSO). .

Handajani, Sri and Mawardi, Prasetyadi and , Suhartinah and Khasanah, Lia Umi (2010) ANTI AGING AND MELASMA CREAM, PASTA AND MICROENCAPSULATION OF TASTE ENHANCER UMAMI AND BIODIESEL AS DERIVATIVE PRODUCT VIRGIN SESAME OIL (VSO). Hibah Kompetensi Dikti.

This list was generated on Sat Sep 26 18:45:04 2020 WIB.