APLIKASI PETA WISATA KULINER KOTA SURAKARTA MENGGUNAKAN JAVA 2 MICRO EDITION (J2ME)

YUDITYA , DHIKA IKHSYAN (2010) APLIKASI PETA WISATA KULINER KOTA SURAKARTA MENGGUNAKAN JAVA 2 MICRO EDITION (J2ME). Other thesis, Universitas Sebelas Maret.

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    Abstract

    PRODUCTION OF APPLICATION CULINARY SURAKARTA TOURISM MAP USING JAVA 2 MICRO EDITION. DHIKA IKHSYAN YUDITYA.NIM.M3207005. 3rd Diploma Degree of Computer Science, Faculty of Mathematics and Natural Science, Sebelas Maret University of Surakarta. 2010. Surakarta is a city that has the potential of culinary tourism is visited by many tourists. One of the important information in the tourism field is culinary tourism map that is easy to apply anyware and anytime. To facilitate the public, especially tourist, it is needed the map application which can packed to multimedia form that can be applied on mobile phone (mobile) so it more affordable. Using the java programming language especially Java 2 Micro Edition application it was developed in the form of map application Surakarta city culinary tour that aimed to facilitate the tourist in getting information about culinary location in the city of Surakarta. These steps to complete the application and the application of this research is to design, create applications, conduct testing, repair and the final process of finishing applications. The aim of this final project is to production of application culinary surakarta tourism map using java 2 micro edition. Application program of Surakarta city culinary tour map based mobile can be used as guidlinesfore user or tourist who will be visit the city of Surakarta. It can be concluded that it can be has already been developed. Keywords: tourism maps, culinary, Surakarta, J2ME.

    Item Type: Thesis (Other)
    Subjects: Q Science > Q Science (General)
    Divisions: Fakultas Matematika dan Ilmu Pengetahuan Alam
    Fakultas Matematika dan Ilmu Pengetahuan Alam > D3 - Ilmu Komputer
    Depositing User: Budianto Erwin
    Date Deposited: 15 Jul 2013 16:40
    Last Modified: 15 Jul 2013 16:40
    URI: https://eprints.uns.ac.id/id/eprint/4449

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